Aug 22, 2018

AD: I can’t resist the gorgeous peaches at the market right now and lately I’ve …

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AD: I can’t resist the attractive peaches on the market proper now and these days I’ve been turning them into fridge pickles because of @windsorsalt Coarse Pickling Salt. Fast pickled peaches are really easy to make and make a tantalizing addition to any snack board. I pair mine with cured meats, delicate cheese and crackers – however I’ve been recognized to snack on the pickled peaches straight from the jar! Windsor® Coarse Pickling Salt helps to protect the fragile flavour of the peaches, and blends simply with vinegar to make a transparent brine. Discover different fast, simple recipes right here: #Bringoutthechefinyou #windsor125 #recipe #canning #preservingsummer #eatseasonal #appetizers #realfood

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